Supporting Kitchens and Food Producers Worldwide

Stock Shop Co works with chefs, restaurants, food distributors and manufacturers around the world to supply premium natural stocks, glaces, jus and sauces. Whether supporting professional kitchens or large-scale food production, our products deliver reliable flavour and consistent performance.

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Who We Work With

Our products are used by a wide range of food professionals who rely on consistent quality and reliable supply.

We work with:

  • Restaurants and hospitality groups
  • Hotels and catering businesses
  • Food distributors and wholesalers
  • Food manufacturers and product developers
  • Airlines and large-scale catering operations
  • Universities, events and commercial kitchens

Whether serving a local restaurant or an international customer, we apply the same high standards of quality and consistency.

Saving Time in Professional Kitchens

Traditional stocks take hours to prepare. By slowly simmering and reducing our products in advance, we provide chefs with a ready foundation that delivers the same depth of flavour while saving valuable preparation time.

Our stocks, jus and glaces allow kitchens to:

  • reduce preparation time
  • maintain consistent flavour
  • improve cost control
  • scale production efficiently

This means chefs can focus on creating great dishes rather than managing long cooking processes.

Scalable Production & Global Supply

Stock Shop Co products are manufactured by GreenMount Foods in a specialised food production facility in New Zealand. This facility supports large-scale production while maintaining strict quality standards and full traceability.

We supply customers ranging from independent restaurants to international hospitality groups and food manufacturers, ensuring consistent product performance and dependable supply.

Manufactured by GreenMount Foods

All Stock Shop Co products are produced by GreenMount Foods, an established food manufacturer with decades of experience in large-scale food production.

Their purpose-built facilities in Mount Maunganui support global supply and maintain rigorous quality standards to ensure every product meets the same high level of consistency and reliability.

Learn About GreenMount Foods

Partner With Stock Shop Co.

Whether you are running a professional kitchen, distributing food products or developing new food products, Stock Shop Co can support your business with premium natural stocks and flavour bases.
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FAQs

Stock Shop Co produces premium natural stocks, jus, glaces and sauces crafted using traditional slow-simmering methods. Our products are made using high-quality New Zealand ingredients and are designed to deliver rich flavour and consistent performance for professional kitchens, food service businesses and food manufacturers.
Yes. Our products are made using real ingredients such as roasted bones, vegetables, herbs and seafood. We do not use artificial additives, preservatives or shortcuts. The result is a clean, authentic flavour created through traditional cooking methods.
Our products are used by professional chefs, restaurants, hotels, caterers, food manufacturers and hospitality businesses around the world. They provide a reliable flavour foundation for soups, sauces, braises, risottos, jus, broths and many other dishes.
Yes. Stock Shop Co supplies restaurants, hotels, cafés, caterers and other food service operators with chef-crafted stocks, glaces and sauces designed to save preparation time while delivering consistent flavour across every service.
Yes. In addition to food service, our products are also used by food manufacturers as flavour bases and ingredients for prepared meals, sauces, soups and other food products. We can support large-scale production with reliable supply and consistent quality.
Stock Shop Co products are produced in New Zealand using high-quality locally sourced ingredients wherever possible. Our products are manufactured at GreenMount Foods’ specialised production facility in Mount Maunganui. Utlising our sister company relationship with Artisan Food Company Australia, we do choose to offer some of our recipes through our Brisbane facility for our Australian based customers.
Our products are made using natural ingredients such as roasted beef or veal bones, vegetables, herbs, spices and New Zealand seafood including Greenshell mussels. These ingredients are slowly simmered and reduced to create deep, balanced flavour.
Preparing traditional stocks and reductions can take many hours of simmering and preparation. Stock Shop Co products provide chefs with the same depth of flavour while saving valuable time, labour and kitchen space, helping maintain consistency across every dish.
Yes. Our products are designed to perform consistently in both small kitchens and large commercial environments. From independent restaurants to airlines and hotel groups, our stocks and glaces provide reliable flavour foundations for high-volume food service.
Stock Shop Co products are crafted using traditional chef techniques rather than industrial shortcuts. By slowly simmering natural ingredients and carefully reducing them for depth of flavour, we produce premium stocks and glaces that deliver authentic taste and consistent quality for professional kitchens.