1/3 reduction stock made from roasted veal bones, veal meat and vegetables. A perfect smooth and neutral stock with nice roasted notes and a great texture that can be used with any red meat dish.
No roux, thickening agents or salt added.
Ingredients: Water, Veal Bones, Tomato, Veal Meat, Onion, Carrot, Celery, Garlic, Peppercorns and Bay Leaves.
Pack sizes: 1kg pouch (10 per carton)
Shelf life: 3 years
